PEMO Pecorino

 PEMO Pecorino pays tribute to the two historical main grapes in Abruzzo, PEcorino and MOntepulciano. Not to be confused with the cheese, Pecorino is a native Italian grape variety, a very underrated variety to be honest. It lost its appeal to Trebbiano and fell out of fashion but Pecorino produces fantastic wine.

This Pecorino is bone-dry, with lovely mineral qualities. It’s crisp and refreshing, packed full of elegant floral aromas that tease your nose. Upon taste, you’ll get a burst of refreshing acidity which only accentuates the aromas. A lovely drop!