SantoWines Vinsanto Santorini 2016
£30.00
1 in stock
Produced in Santorini under the PDO Santorini classification, this Vinsanto is made from sun-dried grapes of Assyrtiko (85%) and Aidani (15%), which concentrate sugars and flavours before fermentation. After sun-drying, the wine undergoes slow fermentation and is matured for six years in oak barrels, allowing it to develop depth, richness, and complexity while retaining vibrant acidity.
1 in stock
Additional information
| Bottle Size | 50cl |
|---|---|
| Type | Dessert Wine |
| Country | Greece |
| Grape | Aidani, Assyrtiko |
| Region | Santorini |
| Vintage | 2016 |
TASTING NOTES & PAIRINGS
SantoWines Vinsanto Santorini 2016 is a classic Greek dessert wine from Santorini with a deep orange-red colour and brown tints. It shows a complex nose of sweet spices like cinnamon and cloves alongside dried fruits such as apricot, prune, and raisin. On the palate, this wine delivers a mellow, velvety texture with rich honey and lemon notes balanced by lively acidity – a hallmark of quality Santorini Vinsanto.
Serve slightly chilled to let its layered sweetness shine. Pair it with creamy desserts, fruit tarts, almond-based sweets, or a selection of soft and aged cheeses to complement the wine’s honeyed, citrus, and spice character. This dessert wine also works beautifully on its own as an elegant after-dinner sip.
